The “THEROS” traditional pasta workshop was created in order to remind us the delightful taste of homemade pasta of traditional Greek cuisine. The taste of pure and fresh ingredients which housewives used and we still fondly recall
Spicy trachanas
A granular shape and a discreetly spicy taste, make this type of trachanas a star of cold days. Cooked with fresh tomato or as a soup, it does not need anything else for it to give us all the nutrients we need for winter.
Ingtedients:durum wheat semolina,tomato,onion,hot pepper
Net weight: 500g
Boiling time: 8 Min