A large macaroni with a hole in the middle. It is cooked mainly in pastitsio, the most favorite dish of family gatherings, but equally delicious with a tomato sauce or minced meat.
The “THEROS” traditional pasta workshop was created in order to remind us the delightful taste of homemade pasta of traditional Greek cuisine. The taste of pure and fresh ingredients which housewives used and we still fondly recall
Contact
El. Venizelou 75, Kiato 202 00 2742028085 info@theros-pasta.gr